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Corn on the Cup हिमाली भेक बाट

 569.00

A recipe we brought from High Nepali Himalayas with little bit of our own improvisation is a sweet corn cooked in little bit of milk with our own homemade cream and cheese with garlic & served in the cup made of yak cheese and topped with chili flakes.

Description

Transport your taste buds to the majestic Himalayas with our Himali Bhak Bat-inspired dish, Corn on the Cup. We’ve curated this recipe with a touch of Walnut Bistro’s innovation, combining sweet corn, a hint of milk, and our exclusive homemade cream and cheese. What makes it truly Himalayan? We serve this delightful creation in a cup crafted from authentic yak cheese. The dish is crowned with a sprinkle of chili flakes, adding a perfect zing. Priced at ₨ 569.00, Corn on the Cup is a culinary journey you won’t want to miss.

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