Description

Embark on a culinary journey with our Himalayan Trout at Walnut Bistro. Whether grilled, fried, steamed, or sizzling, this dish showcases the exquisite flavors of trout seasoned with a medley of spices including cumin powder and black pepper. Each preparation method offers a unique experience, from the smokiness of grilling to the crispiness of frying or the tenderness of steaming.

Himalayan Trout is a perfect choice for a quick and delightful meal that will captivate your taste buds with its amazing flavor. Join us at Walnut Bistro for a seafood experience that pays homage to the rich culinary heritage of the Himalayan region.