₨ 89.00
“Papad: Thin, seasoned Indian flatbread, crisped by sun-drying or deep-frying, offering a flavorful and crunchy accompaniment to meals.”
“Papad,” also known as “papadum,” is a thin, crispy Indian flatbread made from seasoned lentil, chickpea, or rice flour. Traditionally, it is sun-dried or deep-fried, resulting in a crunchy snack that complements meals, adding a burst of flavor and texture.
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